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1,175 opportunities available
F&B Controller – Hospitality
Our client, a leading resort, is seeking an experienced Food & Beverage Controller to strengthen cost efficiency, ensure inventory accuracy, and improve profitability across all F&B outlets.
Restaurant Supervisor
Looking for a hands-on Restaurant Supervisor to oversee the day-to-day operations of a busy restaurant and support smooth service delivery. The ideal candidate should have strong customer service skills and practical experience managing banqueting or small events.
Barman (Hotel Industry)
Our client, a reputable hotel in Nairobi, is seeking a professional and experienced Barman to join their hospitality team.
Mixologist (Hotel Industry)
Our client, a reputable hotel in Nairobi, is seeking a skilled and creative Mixologist to join their hospitality team.
Restaurant Helpers
Prepare daily stock and maintain sufficient inventory levels for assigned workstations.
Waiter
The Waiter is responsible for delivering attentive, efficient, and professional service to employees dining staff accommodation facilities.
Commis 1
The Commis 1 is responsible for preparing, cooking, and presenting meals in assigned kitchen sections to support the smooth operation of employee dining facilities.
Cook (Italian Cuisine)
Cook specialising in Italian cuisine – 2 positions based in Greece.
Cook (Burgers & Breakfast Specialist)
Cook specialising in burgers and breakfast – 3 positions based in Greece.
Bar Back – Malta
Support bartenders during service to ensure smooth and efficient bar operations.
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